Estimated Nutrition (whole recipe, rough)
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Meat | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- four cups flour
- four teaspoons baking powder
- one cup sugar
- one egg
- 75 fourth cups walnut meats ground coarsely
Directions
Four cups flour, four teaspoons baking powder, one and one- fourth cups sweet milk, one cup sugar, one egg ,one and one-
PUBUC LIBRARY ASSOCIATION 75
fourth cups walnut meats ground coarsely. Stir all together and let stand twenty minutes before baking in a loaf. Is better to stand a few days before eating. Slice and eat with butter. Delicious. — Mrs. Homer Stuntz, Madison, N. J.