Photo: Matheus Cenali
Estimated Nutrition (whole recipe, rough)
222
Calories
7g
Protein
6g
Fat
38g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- a small cupful of powdered sugar as you grate
- one large sour apple
- two eggs
Directions
1
Peel and grate one large sour apple, sprinkle over it a small cupful of powdered sugar as you grate it, to keep from turning dark ; break into this whites of two eggs and beat all constantly for half hour. Heap this in a large glass dish and pour custard around it and serve. Use yolks of eggs for custard. — Miss Watson, Bay City, Mich.
Recipe sourced from
internet_archive