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COD PIE
Photo: Priscilla Du Preez

COD PIE

1 ingredients 1 steps internet_archive
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Ingredients

  • twelve oysters

Directions

1

Any remains of cold cod, twelve oysters, sufficient melted butter to moisten it, mashed potatoes to fill up the dish. Mode : Flake the fish from the bone carefully, take away all the skin. Lay in a bake dish, pour over the melted butter and oysters and cover with mashed potatoes. Bake for half an hour. — Mrs. T. F. Holden, Williams, Ariz.

Recipe sourced from internet_archive

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