Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
199
Calories
2g
Protein
3g
Fat
44g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Concord Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three pounds concord grapes
- three pounds granulated sugar
- three oranges chop- ped fine
- one teacup chopped english walnuts
Directions
1
Three pounds Concord grapes, stemmed. Pulp and cook, then run through a sieve to take out seeds. To this pulp add skins, and three pounds granulated sugar, three oranges chop- ped fine, one teacup chopped English walnuts. Cook all to- gether until thick like grape butter. — Mrs. Julia S. Peet, Mon- ticello, Ind.
Recipe sourced from
internet_archive