Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
173
Calories
2g
Protein
0g
Fat
44g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Currant | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three quarts currant juice
- two pounds chop- ped raisins
- five pounds sugar
- five oranges
Directions
1
Five oranges, three quarts currant juice, two pounds chop- ped raisins, grate rind of oranges and use pulp; five pounds sugar. Simmer six hours. — Mrs. Geo. A. Cole, Middletown, Conn.
Recipe sourced from
internet_archive