Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
203
Calories
0g
Protein
12g
Fat
26g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one-half pound maple sugar in one cupful of warm water
- one tablespoonful butter
- one cupful of warm water
Directions
1
Dissolve one-half pound maple sugar in one cupful of warm water. Let it boil clear, and add one tablespoonful butter. Serve hot.
Recipe sourced from
internet_archive