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CABBAGE  SALAD
Photo: Anna Pelzer

CABBAGE SALAD

5 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

55
Calories
4g
Protein
1g
Fat
11g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Broccoli 1 cup chopped (156g) 55
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • a head of cabbage at an irish orator while he was making a speech
  • one medium sized head of cabbage
  • one threw a head of cabbage at an irish orator while he was making a speech
  • salt
  • paprika

Directions

1

Chop one medium sized head of cabbage, add salt and dash of paprika, stir in a cup sour cream beaten until it foams, to which add enough of any good mayonnaise to give it the proper flavor. — Mrs. Bertha S. Kennedy, Flagstaff, Ariz.

2

Some one threw a head of cabbage at an Irish orator while he was making a speech. He paused a second, and said: "Gentlemen, I only ask for your ears, I don't care for your heads!" He was not bothered any more during the remainder of his speech.

Recipe sourced from internet_archive

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