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NUT  SALAD
Photo: Anna Pelzer

NUT SALAD

3 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

127
Calories
1g
Protein
3g
Fat
27g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Apple 1 medium (182g) 95
Walnut 1 walnut half (4g) 26
Celery 1 stalk (40g) 6

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • two cups apples chopped fine
  • one cup celery chopped fine
  • one-half cup walnuts

Directions

1

Two cups apples chopped fine, one cup celery chopped fine, one-half cup walnuts. Dressing of sour whipped cream. Serve in apple shells. — Mrs. A. Adams, Williams, Ariz.

2

336 THE ARIZONA COOK BOOK

Recipe sourced from internet_archive

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