Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
229
Calories
3g
Protein
1g
Fat
58g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Banana | 1 medium (118g) | 105 |
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one-half pound of white grapes
- one-half dozen oranges
- three bananas
Directions
1
One-half dozen oranges. One-half pound of white grapes.
2
Three bananas,
3
Skin and seed the grapes ; take pulp of the oranges, removing the seeds and membrane; peel and slice the bananas very thin ; mix fruit together : moisten with mayonnaise, and serve.
4
Meat and Fish Sauces
By Tracy, Suzanne. [from old catalog] ·
Recipe sourced from
internet_archive