Skip to main content
CARAMEL   SYRUP
Photo: Niklas Rhose

CARAMEL SYRUP

3 ingredients 1 steps internet_archive
Share this recipe

Ingredients

  • one cupful of sugar
  • one-half cupful of water
  • one-fourth cupful of water over a hot fire

Directions

1

Cook one cupful of sugar and one-fourth cupful of water over a hot fire, without stirring, until it begins to brown ; then stir until of a rich golden brown ; add one-half cupful of water and stir over the fire until smooth : serve with waffles.

By Tracy, Suzanne. [from old catalog] · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.