Photo: Wesual Click
Estimated Nutrition (whole recipe, rough)
107
Calories
0g
Protein
0g
Fat
28g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Molasses | 1 tbsp (20g) | 58 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- two tablespoonfuls of molasses in place of the sugar
Directions
1
Rye bread may be made the same as whole wheat, using two tablespoonfuls of molasses in place of the sugar, if preferred.
By Norton, Caroline Trask ·
Recipe sourced from
internet_archive