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PINEAPPLE  ICE  CREAM
Photo: Matheus Cenali

PINEAPPLE ICE CREAM

3 ingredients 6 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

112
Calories
1g
Protein
6g
Fat
17g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups heavy cream
  • one lemon
  • 1 egg- more sugar if necessary

Directions

1

4 cups heavy cream.

2

iy2 cups sugar.

3

I cup grated pineapple.

4

Juice of one lemon.

5

More sugar if necessary.

6

Mix all together, beating the egg and sugar till light; add the mneapple and lemon, and cream just before freezing.

By Norton, Caroline Trask · Recipe sourced from internet_archive

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