Estimated Nutrition (whole recipe, rough)
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan Nut | 1 half (4g) | 20 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 tablespoonfuls milk
- 1 teaspoonful baking powder
- one-half cup of brown sugar
- one teaspoonful of baking powder
- one-half teaspoonful of salt sifted to- gether
- one cup of pecan nuts cut in small pieces
- half butter
- 1 egg
- one table- spoonful water
- two eggs
- salt
Directions
% cup sugar.
yx cup shortening,
half butter. 1 egg.
4 tablespoonfuls milk. Salt, cinnamon, nutmeg.
y2 teaspoonful soda, dis- solved in one table- spoonful water.
1 teaspoonful baking powder.
V2 cup chopped raisons.
Flour to make stiff enough to roll. MARGARET DELAND CAKES.
Beat two eggs and the yolk of another until foamy; add one-half cup of brown sugar, three- fourths cup of sifted flour, one teaspoonful of baking powder, one-half teaspoonful of salt sifted to- gether, then stir in one cup of pecan nuts cut in small pieces. Put the mixture in small gem or muffin pans with a pecan nut meat in the center of each. Sift a little powdered sugar over the top. Bake about fif- teen minutes.