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ENGLISH  WAR  CAKE
Photo: David Holifield

ENGLISH WAR CAKE

4 ingredients 4 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

504
Calories
13g
Protein
1g
Fat
108g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sugar 1 tbsp (12.5g) granulated 49
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup hot water
  • 1 cup brown sugar
  • one teaspoonful soda
  • one teaspoonful baking powder

Directions

1

1 cup hot water, cups raisins.

2

1 cup brown sugar. Spices.

3

ya cup lard.

4

Boil altogether three minutes. Cool. Then add one teaspoonful soda and two cups of flour, sifted with one teaspoonful baking powder. Bake in round pan.

By Norton, Caroline Trask · Recipe sourced from internet_archive

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