Photo: Content Pixie
Ingredients
- one cup of boiling water over one teaspoon- ful of the powdered slippery elm
- one teaspoon- ful of the powdered slippery elm
- lemon juice
Directions
1
Pour one cup of boiling water over one teaspoon- ful of the powdered slippery elm, or a little of the bark. When cool, strain, flavor with lemon juice and sugar. Serve cold.
By Norton, Caroline Trask ·
Recipe sourced from
internet_archive