Estimated Nutrition (whole recipe, rough)
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Brandy | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pound of sugar
- one pound of flour
- two tablespoonfuls of brandy
- quarter teaspoonful of soda
- one-quarter pound of citron
- one pound of raisins
- one-half cups of sugar
- two cups of flour
- half cup of cold water
- one teaspoonful of cream tartar
- one-half teaspoonful of soda
- a pound of butter
- eight eggs
- three eggs
Directions
One pound of sugar, one pound of flour, three-quarters of a pound of butter, two tablespoonfuls of brandy, one- quarter teaspoonful of soda, eight eggs, one-quarter pound of citron, one pound of raisins.
CORNUCOPIAS.
One and one-half cups of sugar, two cups of flour, one- half cup of cold water, three eggs, one teaspoonful of cream tartar, one-half teaspoonful of soda, little salt. Bake in small tins and roll up like cornucopias.