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BANANA FILLING FOR CAKE
Photo: David Holifield

BANANA FILLING FOR CAKE

3 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

294
Calories
9g
Protein
6g
Fat
55g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Banana 1 medium (118g) 105
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 bananas whites 2 eggs 14 e sugar juice 1 orange
  • 2 eggs 14 e sugar juice 1 orange
  • 1 orange

Directions

1

6 bananas Whites 2 eggs 14 e sugar Juice 1 orange and grated rind Mix the sugar and grated rind. Add the bananas mashed. Whip the egg whites and beat mixture into it. Whipped cream may be used in place of eggs.

By Alexander, Agnes B. (Agnes Baldwin), 1875-1970 · Recipe sourced from internet_archive

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