Photo: Mae Mu
Ingredients
- 4 parts sugar to 1 part water
- 1 part water
Directions
1
Pour over oranges a boiling salt brine and leave over night. In morning drain and pour on fresh water. Wipe oranges and open at stem end with small silver knife. Remove seeds with- out breaking the fruit. Make a syrup of 4 parts sugar to 1 part water. Boil and drop oranges in. Boil hard for 34 to 1 hr.
By Alexander, Agnes B. (Agnes Baldwin), 1875-1970 ·
Recipe sourced from
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