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COFFEE ICE CREAM
Photo: Ian Dooley

COFFEE ICE CREAM

3 ingredients 4 steps internet_archive
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Ingredients

  • 2 figs in halves
  • four halves on a plate in form of four leafed clover
  • four leafed clover

Directions

1

Bought bottled cream can be diluted with milk. Scald the cream and sugar in a double boiler, and when cold add the coffee. Freeze.

2

The fig is considered one of the most healthful fruit known. FIGS SIMPLEST.

3

Peel figs and slice. Eat with sugar and cream.

4

Or cut 2 figs in halves, and place the four halves on a plate in form of four leafed clover. Sugar, and put a maraschino cherry in each. Strawberries or seeded grapes could be used in place of cherries. Eat with spoon.

By Alexander, Agnes B. (Agnes Baldwin), 1875-1970 · Recipe sourced from internet_archive

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