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GUAVA MOUSSE
Photo: Sara Cervera

GUAVA MOUSSE

3 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

51
Calories
0g
Protein
5g
Fat
0g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Cream 1 tbsp (15ml) heavy 51
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 14 tsp salt whip cream
  • 4 hrs
  • salt

Directions

1

1 pt. cream 1 ¢ guava pulp 1 e@ powdered sugar 14 tsp salt

2

Whip cream, add salt, sugar, and guava pulp. Pack 4 hrs. in equal parts salt and ice.

By Alexander, Agnes B. (Agnes Baldwin), 1875-1970 · Recipe sourced from internet_archive

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