Ingredients
- 14 tsp gelatine 1 e sugar boil water
Directions
1
1 e water 1 @ guava pulp 14 tsp gelatine 1 e sugar Boil water and sugar 20 minutes; add gelatine softened in little cold water, and strain. When cool, add guava pulp and freeze.
By Alexander, Agnes B. (Agnes Baldwin), 1875-1970 ·
Recipe sourced from
internet_archive