Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup of sugar
- two tablespoonsful flour
- two eggs
Directions
1
Use orange cake recipe; fill with one })int of milk, one cup of sugar, two tablespoonsful flour, two eggs, salt and flavor- ing. Boil until thick as cream; fill.
By Shutt, William E., Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive