Estimated Nutrition (whole recipe, rough)
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- a cupful of pecan
- a cupful of granulated sugar
- a cup of water in a saucepan on the stove
Directions
Pick out a cupful of pecan or English walnut kernels. Put a cupful of granulated sugar, and one-fourth of a cup of water in a saucepan on the stove. Boil until it will drop into a soft ball in water. Then remove from the lire and let it cool a little. Flavor with vanilla, add the nuts, and stir until the candy sugars, and each nut is coated,