Estimated Nutrition (whole recipe, rough)
127
Calories
6g
Protein
5g
Fat
13g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- six eggs separately
- 4 scant spoons of white sugar
Directions
1
Beat six eggs separately, put with the yolks 4 scant spoons of white sugar, then add the whites, put tablespoon butter on the omelette pan and cook slowly till it forms a crust on the bottom, then set in the top of a hot oven and brown well ; cut through the center and roll over once and put a few hot cherries or cooked fruit of some kind, strawberries or bananas in between and serve very hot.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive