Ingredients
- cloves
- paprika
Directions
1
Take a medium sized ham and boil slowly for about 4 hours. Take the skin off, and rub in all the brown sugar it will hold. Stick in a number of cloves, season with paprika and sprinkle thickly with bread crumbs. Put in oven, basting with the water the ham was boiled in, and bake about 35 minutes or until well browned. Mrs. J. F. Uphatn.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive