Photo: Anna Pelzer
Estimated Nutrition (whole recipe, rough)
131
Calories
0g
Protein
14g
Fat
4g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salad | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon of salad oil
- 1 lemon
Directions
1
Prepare the grape fruit as for the table, sweeten to taste. Mix 1 tablespoon of salad oil with the juice of 1 lemon. Sea- son with paprika and salt, pour over grape fruit. Serve on lettuce. Maraschino improves it, adding the cherries on top of the salad. Mrs. Henry S. Harris.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive