Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
234
Calories
7g
Protein
6g
Fat
42g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup of sugar
- 1 lemon
- 1 egg
- 2 medium sized apples
- two crusts
Directions
1
Grate the yellow rind of 1 lemon, add the juice, 1 egg, 1 cup of sugar. Beat well together, then stir in 2 medium sized apples, grated. Bake between two crusts.
2
Mrs. Almet Powell.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive