Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
516
Calories
13g
Protein
1g
Fat
108g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one-half cups cranberries
- 1 cup boiling water
- 1 cup sugar
- 1 tablespoon flour
- 1 teaspoon vanilla
- two crusts
Directions
1
One and one-half cups cranberries (split), y2 cup large raisins stoned and chopped, 1 cup boiling water, 1 cup sugar (granulated), 1 tablespoon flour, 1 teaspoon vanilla. Bake with two crusts.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive