Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
743
Calories
27g
Protein
14g
Fat
121g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup of sugar
- 1 cup sweet milk
- 2 cups flour
- 2 teaspoonfuls baking powder
- 1 teaspoonful vanilla
- 2 eggs
Directions
1
One cup of sugar, y2 cup of butter, 2 eggs, 1 cup sweet milk. 2 cups flour, 2 teaspoonfuls baking powder, 1 teaspoonful vanilla or lemon extract. Stir sugar and butter to a cream, add beaten eggs, then the milk, and flour and baking powder sifted together. Add flavoring. Bake in hot buttered mufhn rings in hot oven.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive