Estimated Nutrition (whole recipe, rough)
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup sugar
- 1 cup flour
- 1 teaspoon baking powder in the flour
- 1 teaspoonful butter
- 1 cup powdered sugar
- 4 cup butter beaten together
- 2 tablespoonfuls strong coffee
- 2 eggs separated
- 2 layers
- 2 level teaspoons of cocoa
- 18 francis st
Directions
One cup sugar, 2 eggs separated and beaten well, 1 cup flour, 1 teaspoon baking powder in the flour. After all beaten, add y2 cup boiling milk with 1 teaspoonful butter in it. A little vanilla. Bake in 2 layers. Filling : 1 cup powdered sugar, ^4 cup butter beaten together, 2 tablespoonfuls strong coffee, 2 level teaspoons of cocoa, a little vanilla. Spread between lay- ers and on top. Mrs. George Brown, 18 Francis St.