Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
327
Calories
15g
Protein
19g
Fat
26g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup sugar
- 1 cup cream
- 1 cup buttermilk
- 1 teaspoon of soda
- 2 teaspoons of cream of tartar
- 2 eggs
Directions
1
One cup sugar, 1 cup cream, 1 cup buttermilk, 2 eggs, flavor- ing, 1 teaspoon of soda, 2 teaspoons of cream of tartar, flour.
2
Alma Soderberg.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive