Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
237
Calories
3g
Protein
1g
Fat
59g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Red Raspberry | 1 cup (123g) | 64 |
| Grape | 1/2 cup (76g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- five pounds of sugar
- 5 pounds of currants
- 1 quart red raspberry juice
- 1 pound large raisins seeded
- 6 boxes required
- 2 seedless oranges cut in dice
Directions
1
Five pounds of sugar, juice from 5 pounds of currants, 1 quart red raspberry juice (about 6 boxes required), 1 pound large raisins seeded and cut in two, 2 seedless oranges cut in dice (peel and all). Boil all \% hours. Serve with meats.
2
Ida S. Downs.
By North End Club (Chicago, Ill.) ·
Recipe sourced from
internet_archive