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APPLE  FLOAT
Photo: Matheus Cenali

APPLE FLOAT

3 ingredients 3 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

222
Calories
7g
Protein
6g
Fat
38g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Apple 1 medium (182g) 95
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one quart of apples
  • three eggs
  • four heaping tablespoons of loaf sugar

Directions

1

Mrs. O. L. Parker.

2

To one quart of apples, partially stewed and well mashed, put the whites of three eggs, well beaten, and four heaping tablespoons of loaf sugar ; beat them to- gether for fifteen minutes, and eat with rich milk and nut- meg.

3

VALUABLE RECIPES. 23T

By Home for the Friendless (Chicago, Ill.) · Recipe sourced from internet_archive

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