Photo: Mae Mu
Ingredients
- one dozen sweet oranges
Directions
1
Beat the white of the egg just enough to break, then dip fine stems of cherries or currants into the egg and then into powdered sugar, and dry on a sieve.
2
Mrs. S. W. Cheever, Ottawa, 111.
3
Take one dozen sweet oranges, peel off the skins and
4
256 THE HOME OOOK BOOK.
5
cut them in slices; take a large sized fresh cocoanut, grate it on a coarse grater, then put alternate layers of the orange and grated cocoanut in a glass dish, and sprinkle pulverized sugar over each layer of the cocoanut. This makes a beautiful and palatable dish.
By Home for the Friendless (Chicago, Ill.) ·
Recipe sourced from
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