Photo: Charisse Kenion
Estimated Nutrition (whole recipe, rough)
294
Calories
8g
Protein
14g
Fat
31g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one-half cups of fine sugar
- two teaspoons of vanilla
- two eggs
- six great spoons of grated chocolate
Directions
1
Mrs. C. H. Wheeler.
2
Whites of two eggs, one and one-half cups of fine sugar, six great spoons of grated chocolate, two teaspoons of vanilla; spread rather thickly between layers and on the top of cake ; best when freshly made. It should be made like any frosting.
By Home for the Friendless (Chicago, Ill.) ·
Recipe sourced from
internet_archive