Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
202
Calories
0g
Protein
17g
Fat
13g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pound sugar
- one-half pound butter
- one pound of valuable recipes
- one-half teaspoons soda
- one-half teaspoons cream tartar
Directions
1
Mrs. Ewing.
2
One pound sugar, one-half pound butter, one pound of
3
VALUABLE RECIPES. 339
4
flour, whites of sixteen eggs, one and one-half teaspoons soda, one and one-half teaspoons cream tartar. Rub but- ter and sugar together, then stir the whites of eggs into it. Sift the flour three times with cream tartar and soda in it, and add lastly.
By Home for the Friendless (Chicago, Ill.) ·
Recipe sourced from
internet_archive