Photo: Sam Loyd
Ingredients
- a slice of ham about three-fourths of an inch thick
Directions
1
A slice of ham about three-fourths of an inch thick, par- boil, cut ofif fat and put (fat) through grinder; spread on the ham and cover all with brown sugar. Core apples and season with sugar and spice, put in pan with ham, and a few tablespoons of water and bake all in very slow oven for fifty minutes. Put a cover over the ham to keep it from browning too quickly — not covering the apples, however.
2
Mrs. Ray McKee.
By Chicago. Bethany union church. Woman's society. [from old catalog] ·
Recipe sourced from
internet_archive