Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
111
Calories
1g
Protein
0g
Fat
29g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup cranberries cut in halves
- one-half cup raisins
- one cup sugar
- two teaspoons va- nilla
- one cup boiling water
- one pie
Directions
1
One cup cranberries cut in halves, one-half cup raisins, c>ne tablespoon flour, one cup sugar, two teaspoons va- nilla, one cup boiling water. This makes one pie.
2
Mrs. Wm. Ve.\r.
By Chicago. Bethany union church. Woman's society. [from old catalog] ·
Recipe sourced from
internet_archive