Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
229
Calories
6g
Protein
17g
Fat
13g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one-half cup butter
- one cup powdered sugar
- one egg
Directions
1
One-half cup butter, one cup powdered sugar, white one egg, unbeaten, nutmeg flavor. Sift sugar if lumpy, mix all together in a bowl and stir or beat until it is nice and creamy. Add flavor. Mrs. C. D. Coventry.
By Chicago. Bethany union church. Woman's society. [from old catalog] ·
Recipe sourced from
internet_archive