Photo: Mae Mu
Estimated Nutrition (whole recipe, rough)
566
Calories
14g
Protein
1g
Fat
123g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- three-fourths cup white sugar
- two teaspoons cornstarch
- one cup hot water
- one orange
Directions
1
One orange, three-fourths cup white sugar, small piece of butter, two teaspoons cornstarch, one cup hot water.
2
Mrs. W. B. Smith.
By Chicago. Bethany union church. Woman's society. [from old catalog] ·
Recipe sourced from
internet_archive