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CREAM  PATTIES
Photo: Sara Cervera

CREAM PATTIES

4 ingredients 1 steps internet_archive
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Ingredients

  • two cups granulated sugar
  • two tablespoons glucose
  • six tablespoons water
  • three parts

Directions

1

Two cups granulated sugar, two tablespoons glucose, six tablespoons water. • Boil exactly three minutes and stir constantly. Pour on platter and beat well until cold. This quantity may be divided into three parts and flavored differently. It may be used immediately or kept for future use. When patties are to be made, heat desired quantity in double boiler, flavor to taste and drop from spoon on oiled paper. Ruth Curnick.

By Chicago. Bethany union church. Woman's society. [from old catalog] · Recipe sourced from internet_archive

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