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CUCUMBER  SALAD
Photo: Anna Pelzer

CUCUMBER SALAD

1 ingredients 1 steps internet_archive
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Ingredients

  • two medium sized cucumbers

Directions

1

Pare two medium sized cucumbers, slice thin and let stand in ice- water for an hour. Arrange in a shallow dish, place half an English walnut meat on each slice. Sprinkle with chopped nuts and serve with French dressing. Garnish with parsley.

By United Methodist Church (Grayville, Ill.) · Recipe sourced from internet_archive

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