Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup of sugar
- one cup of flour
- one teaspoon royal baking powder
- three eggs
Directions
1
Three eggs, one cup of sugar, one cup of flour, one teaspoon Royal Baking Powder, if too thick, thin with a little sweet milk. Bake in dripping pan and spread with jelly and roll. — Mrs. Fred Kivett.
By United Methodist Church (Grayville, Ill.) ·
Recipe sourced from
internet_archive