Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
895
Calories
28g
Protein
26g
Fat
136g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one cup sugar
- one-half cup shortening
- half cup sweet milk
- one-half cups flour
- three teaspoons royal baking powder
- three-fourths cup sugar
- one cup of chopped raisins
- one beaten egg
Directions
1
Beat to a cream one cup sugar, one-half cup shortening, add one- half cup sweet milk, one beaten egg, three and one-half cups flour, sifted with three teaspoons Royal Baking Powder.
2
For Filling. — Mix three-fourths cup sugar and one tablespoon flour, add one cup of chopped raisins; cook all together until thickened.Roll cookies very thin, put teaspoonful of raisins on each and another cookie on top.
By United Methodist Church (Grayville, Ill.) ·
Recipe sourced from
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