Photo: Priscilla Du Preez
Ingredients
- one tablespoon vinegar to one cup water
- vinegar
Directions
1
Mix sugar and flour in bottom of crust, add one tablespoon vinegar to one cup water, tablespoon butter. Let bake, then slice bananas in pie and put meringue on top and let brown slightly. — Mrs. Wm. Tilroe.
By United Methodist Church (Grayville, Ill.) ·
Recipe sourced from
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