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CLOVE  CANDY
Photo: Sorin Gheorghita

CLOVE CANDY

5 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

280
Calories
0g
Protein
25g
Fat
14g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Clove 1 tsp ground (2g) 7
Vinegar 1 tbsp (15ml) distilled 3
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • two cups of granulated sugar
  • one-half cup of vinegar
  • one-fourth cup of water
  • one teaspoon of butter
  • five drops of oil of cloves

Directions

1

Two cups of granulated sugar, one-half cup of vinegar, one-fourth cup of water, one teaspoon of butter, five drops of oil of cloves, and little red fruit coloring. — Dorothy Briswalter.

By United Methodist Church (Grayville, Ill.) · Recipe sourced from internet_archive

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