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JOSEPHINE  HONSIK
Photo: Eiliv Sonas Aceron

JOSEPHINE HONSIK

3 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

759
Calories
22g
Protein
18g
Fat
124g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one pint milk
  • two tablespoons grated chocolate
  • two large tablespoons cornstarch dissolved in a little cold milk

Directions

1

QUICK CHOCOLATE DESSERT— Scald one pint milk with one-half cup sugar, add two tablespoons grated chocolate, two large tablespoons cornstarch dissolved in a little cold milk and boil until thick. Pour in mold and place on ice or in cold place to harden. Serve with whipped cream sweetened and flavored with vanilla.

By Paidar, Marie, Mrs., [from old catalog] comp · Recipe sourced from internet_archive

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