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JULIA  DENK
Photo: Sorin Gheorghita

JULIA DENK

9 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

938
Calories
29g
Protein
26g
Fat
147g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sour Milk 1 cup (244ml) whole 149
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Nut not in our table 0
Meat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one-fourth pound butter
  • one cup sour milk
  • one cup nut meats chopped fine
  • two teacups sugar
  • four small bananas
  • two beaten eggs
  • one level tea- spoon soda is dissolved
  • two teacups flour
  • three layers

Directions

1

BANANA CAKE — Cream two teacups sugar with one-fourth pound butter, add four small bananas, mashed fine, two beaten eggs, stir well, then add one cup sour milk or cream in which one level tea- spoon soda is dissolved, two teacups flour, and last, one cup nut meats chopped fine. Bake in loaf or three layers and put together with any desired filling.

By Paidar, Marie, Mrs., [from old catalog] comp · Recipe sourced from internet_archive

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