Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
703
Calories
20g
Protein
19g
Fat
112g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- one pound butter
- one pound sugar
- one-half pounds flour
- one-half pound chopped almonds
- four eggs
- one lemon
Directions
1
BUTTER COOKIES— One pound butter, one pound sugar, four eggs, one and one-half pounds flour, one-half pound chopped almonds, grated rind of one lemon. Roll thin.
By Paidar, Marie, Mrs., [from old catalog] comp ·
Recipe sourced from
internet_archive