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MISS  HATTIE  BELL
Photo: Eiliv Sonas Aceron

MISS HATTIE BELL

4 ingredients 1 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

744
Calories
28g
Protein
15g
Fat
124g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • two quarts of sweet milk
  • one pound of raisins
  • six large boston crackers
  • six eggs

Directions

1

Six large Boston crackers, two quarts of sweet milk, six eggs, a teacupful of sugar, a little cinnamon and nutmeg : one pound of raisins. Bake the pudding an hour.

By Keokuk (Iowa). Westminster Presbyterian church · Recipe sourced from internet_archive

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